Prep Time: 20 Min
Ground Beef Sweet Italian Sausage Breadcrumbs Eggs Parmesan Cheese Tomato Sauce Chopped Tomatoes Onions, Bell Pepper, Celery Parsley Seasoning Spaghetti Noodles
Cook Time: 6 hours
Prepare the sauce. Add all the sauce ingredients to the crock pot, stir to combine well and turn on high.
Add all ingredients for the meatballs into a large bowl and mix well with your hands. Form 1-1/2" meatballs.
Brown the meatballs on all sides before adding to the sauce. Refrigerate beforehand if you feel they need a little help staying together.
Add Meatballs to the sauce in the crock pot, turn down to low and cook for 6-8 hours.
Cook Spaghetti until Al Dente then add some meatballs and sauce. Serve with some garlic bread!