Creole Shrimp and Grits.

A classic southern dish.

Fresh Shrimp

Quick Grits

Salt and Pepper

Green Onions

Bacon

Bacon

Onion

Heavy Cream

Creole Seasoning

Chicken Broth

Lemon

Butter

Parsley

Flour

Flour

Cheddar Cheese

Fry

Fry

Season

Sweat

Flour

Broth

Greens

Add Back

Add cream.

Add butter.

Creole Shrimp and Grits in the house!

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