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King Cake Cinnamon Rolls
Delicious Cinnamon Rolls - with your choice of filling - topped with a vanilla icing and Mardi Gras colored sanding sugar.
Prep Time
50
minutes
mins
Cook Time
25
minutes
mins
Total Time
1
hour
hr
15
minutes
mins
Servings:
24
Cuisine:
Cajun and Creole
Author:
Melanie Cagle
Cook Mode
Prevent your screen from going dark
Equipment
King Cake Baby
Glass Mixing Bowls
Stand Mixer
13" Baking Dish
Ingredients
1
Batch of Cinnamon Rolls
Green
Purple and Yellow Sanding Sugar
Instructions
Prepare 1 batch of
Cinnamon Rolls.
Decorate with Mardi Gras colored sanding sugar.
Notes
Use your favorite king cake filling for inside the cinnamon rolls. E.g. Pecan Praline, cream cheese and raspberry, strawberry, lemon... there are literally hundreds of possiblities.
Nutrition
Serving:
1
g
|
Calories:
320
kcal
|
Fat:
11
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
22
mg
|
Sodium:
191
mg
|
Fiber:
1
g
|
Sugar:
27
g
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