This addicting Pumpkin Spice Donut Recipe is perfect for any pumpkin spice latte lovers out there. Topped with a delicious cream cheese frosting it pairs perfectly with a favorite cup of coffee.
In a large bowl add the flour, brown sugar, baking powder, pumpkin pie spice, salt and baking soda (all the dry ingredients). Mix with a whisk and set aside.
In another large bowl add the pumpkin, eggs, milk and cooled melted butter. Mix well with the whisk until completely blended.
Add the dry ingredients to the wet and using a spatula carefully fold together trying not to overmix or add too much air to the batter.
Add the mix to a piping bag with the tip cut off and pipe into a donut pan greased with cooking spray.
Bake in the preheated oven for 8-10 minutes.
Remove and allow to cool in the donut pan for a few minutes then remove to a cooling rack.
Once cooled completely spoon the cream cheese frosting on top and sprinkle with a little more pumpkin spice mix.