McDonald's Cajun Sauce Recipe
Creamy, tangy and full of bold Cajun flavor - this copycat McDonald's Cajun Sauce is perfect for dipping or spreading!
Equipment
- 1 Sauce Bottles optional
Ingredients
- 1 Cup Mayonnaise
- ½ Cup Dijon Mustard
- ⅓ Cup Ketchup
- 1 Tablespoon Hot Sauce
- 1 Tablespoon Honey
- 1 Tablespoon Garlic Powder
- 2 teaspoons Nutritional Yeast
- 2 teaspoons Cayenne Pepper
- 1 teaspoon Onion Powder
- ⅛ teaspoon Turmeric
Instructions
- Add all Cajun Sauce ingredients to a medium sized mixing bowl.1 Cup Mayonnaise, ½ Cup Dijon Mustard, ⅓ Cup Ketchup, 1 Tablespoon Hot Sauce, 1 Tablespoon Honey, 1 Tablespoon Garlic Powder, 2 teaspoons Nutritional Yeast, 2 teaspoons Cayenne Pepper, 1 teaspoon Onion Powder, ⅛ teaspoon Turmeric
- Using a whisk, mix all the ingredients together well. Cover and refrigerate for about 2 hours to allow the ingredients to marry together.
Notes
This recipe makes about 2 Cups of Cajun Sauce.
Did You Make This?Please consider Leaving a Review!
Nutrition
Serving: 24g | Calories: 226kcal | Carbohydrates: 7g | Protein: 2g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 498mg | Potassium: 94mg | Fiber: 1g | Sugar: 5g | Vitamin A: 289IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg
Sign Up for my emails and never miss another recipe!
I'll never share your email, or send you spam. Pinkie Promise!
