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Home » Recipes » Lunch Recipes

Tuna Pinwheels


Prep Time :5 minutes mins
Total Time :1 hour hr 5 minutes mins
Servings :8
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Close up of some tuna pinwheels.
Close up of some tuna pinwheels with text overlay for pinterest.

Published: May 30, 2024 · Modified: Oct 5, 2024 by Melanie Cagle · Leave a Comment

Tuna pinwheels are a great way to feed a group of people. A great finger food, that looks cute too. Delicious ranch flavored tuna with red onion, cucumber and lettuce.

Close up portrait image of some tuna pinwheels.
Tuna Pinwheels
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Sometimes you just want something different than the usual sandwich. Pinwheels are a great alternative.

Jump to:
  • What makes this recipe so yummy
  • Groceries you'll need: Ingredients
  • Recipe walkthrough: Instructions
  • Recipe variations and substitute ideas
  • Necessary gear: Equipment
  • Related Recipes
  • How to store leftovers
  • Mel's kitchen notes
  • Tuna Pinwheels
  • 💬 Comments

What makes this recipe so yummy

  • Great for Game Day. Kids gatherings, or having a few folks come over.... the tuna pinwheels just look a little more inviting than a regular sandwich.
  • They're a quick and easy lunch to prepare and add to lunch boxes.
  • A great healthy appetizer to prepare.

Groceries you'll need: Ingredients

Ingredients needed to make tuna pinwheels.
  • Large Flour Tortillas (Burrito size)
  • Tuna Creations Mix (or tuna fish salad)
  • English Cucumber - adds a delicious crunch.
  • Red Onion
  • Shredded Lettuce
  • Sea Salt and Pepper

See recipe card at the bottom of this post for quantities.

Recipe walkthrough: Instructions

This is an overview of the recipe steps. For more detailed instructions visit the recipe card at the bottom of this post.

  • Step 1: Spread the tuna creations mixture on the tortilla, a little away from the edges.
  • Step 2: Sprinkle with the chopped cucumber and red onion.
  • Step 3: Add the shredded lettuce and sprinkle with salt and pepper.
  • Step 4: Roll the tortilla up and wrap in plastic wrap tightly.
  • Step 5: Place in the refrigerator for a minimum of 1 hour, then slice into 1" slices cutting off the end of each tortilla.

Hint: The one hour refrigeration time helps the tuna pinwheels to hold their shape and not unroll on the plate. A minimum of one hour is best. Don't leave them longer than a day though as they can get soggy.

Recipe variations and substitute ideas

  • Cream Cheese - spread softened cream cheese first.
  • Cheddar Cheese - sprinkle some on top.
  • Dill Weed - add a little fresh dill to the tuna salad.
  • Lemon Juice - for a little acidity, add a little lemon zest too.
  • Green Onion - in place of the red onion.
  • Parsley - for a more herby taste.
  • Carrots - for added crunch and sweetness.
  • Eggs - some people like to add boiled eggs to their tuna salad.
  • Hummus - adds more flavor to spread this around the tortilla first. Also helps to hold together the pinwheel shape.
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Tuna Salad Pinwheels

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Necessary gear: Equipment

The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Not much of anything is needed here, except maybe a chopping board to slice the pinwheels.

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How to store leftovers

The tuna pinwheels can be stored in the refrigerator for up to 1 day. Any longer than that and it'll start getting soggy.

Mel's kitchen notes

I like to use the Tuna Creations because the tuna has so much great flavor. You could make your own tuna salad though, if you prefer.

Tuna pinwheels on a small plate.

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Tuna Pinwheels

Tasty little tuna pinwheels, easy to make and perfect finger food for Game Day or a gathering.
Prep Time5 minutes mins
Refrigeration Time1 hour hr
Total Time1 hour hr 5 minutes mins
Servings: 8
Cuisine: American
Author: Melanie Cagle
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Equipment

  • 6 Pouches of StarKist Tuna Creations, Ranch, 2.6 Oz ea

Ingredients

  • 1 Each Large Flour Tortilla Burrito Size
  • 2 (2.6 Ounce) Packs Tuna Creations (Ranch)
  • ¼ Cup Cucumber chopped
  • ¼ Cup Red Onion chopped
  • ½ Cups Shredded Lettuce
  • Salt and Pepper to taste

Instructions

  • Spread the tuna mixture out on the flour tortilla, a little away from the edges.
    1 Each Large Flour Tortilla, 2 (2.6 Ounce) Packs Tuna Creations (Ranch)
  • Sprinkle the chopped cucumber and red onion evenly over the top.
    ¼ Cup Cucumber, ¼ Cup Red Onion
  • Top with the lettuce then season with salt and pepper.
    ½ Cups Shredded Lettuce, Salt and Pepper to taste
  • Roll the tortilla up with the filling inside.
  • Wrap with plastic wrap and refrigerate for about one hour. This will help the pinwheels keep their shape.
  • After the time is up remove the plastic wrap and slice the rolled tortilla into 1" slices. These are your pinwheels. Line them up on a plate to serve.

Notes

Using the tuna creations packs like these will eliminate the need to add mayonnaise or some other dressing. However, if you prefer more sauce/mayo with your tuna then feel free to mix more with the tuna. Or totally make your own tuna salad.
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Nutrition

Serving: 1g | Calories: 152kcal | Carbohydrates: 17g | Protein: 15g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 290mg | Fiber: 2g | Sugar: 2g

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Filed Under: Game Day Recipes, Lunch Recipes, Seafood Recipes, Snack Recipes, Weeknight Recipes

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