Crawfish Recipes
Crawfish recipes using leftover crawfish tails. In south Louisiana, cooking crawfish is practically a religion.
Most crawfish recipes will contain green onions, green bell pepper, onions, celery, garlic, Cajun seasoning, crawfish tail meat, butter, flour and parsley. It's amazing the different recipes that can be created with those basics.
Following are some of the most popular crawfish recipes you'll find around south Louisiana and beyond:
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Crawfish Sauce
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Crawfish Pistolettes
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Creamy Crawfish Monica
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Crawfish Pie Recipe
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Crawfish Bread Recipe
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Crawfish Pastalaya
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Flavorful Crawfish Boil Recipe
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Everyones Favorite Louisiana Crawfish Recipes
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Cajun Crawfish Etouffee
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Crawfish 101 - A Complete Guide
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Crawfish Enchiladas Recipe
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Crawfish Dip
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Crawfish Casserole
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Crawfish Stew
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Leftover Crawfish Recipes
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Fried Crawfish Poboy
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Crawfish Fettuccine Recipe
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Crawfish Baked Potato
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Crawfish Au Gratin
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Crawfish Mac and Cheese
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Crawfish Ravioli