Crawfish Recipes

Crawfish recipes using leftover crawfish tails. In south Louisiana, cooking crawfish is practically a religion.

Most crawfish recipes will contain green onions, green bell pepper, onions, celery, garlic, Cajun seasoning, crawfish tail meat, butter, flour and parsley. It's amazing the different recipes that can be created with those basics.

close up of a skillet of crawfish fettuccine

Following are some of the most popular crawfish recipes you'll find around south Louisiana and beyond:

Crawfish Sauce
Crawfish Enchiladas Recipe
Crawfish Pistolettes
Creamy Crawfish Monica
Crawfish Pie Recipe
Crawfish Bread Recipe
Crawfish Pastalaya
Flavorful Crawfish Boil Recipe
Everyones Favorite Louisiana Crawfish Recipes
Cajun Crawfish Etouffee
Crawfish 101 - A Complete Guide
Crawfish Dip
Crawfish Casserole
Crawfish Stew
Leftover Crawfish Recipes
Authentic Fried Crawfish Po'boy: A Taste of New Orleans
Crawfish Fettuccine Recipe
Crawfish Baked Potato
Crawfish Au Gratin
Crawfish Mac and Cheese
Creamy Crawfish Ravioli