Indulge in these rich and decadent Fudgy Rocky Road Brownies, topped with gooey marshmallows and crunchy nuts. This simple recipe is perfect for satisfying your sweet tooth.

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Rocky Road is a particular flavor of ice cream that was invented back in the 1920's during the Wall Street crash (the great depression) - it was a chocolate ice cream with nuts and marshmallows.

It was to remind people that it may be a rocky road, but good things can still happen.

These brownies mimic that ice cream flavor, of chocolate, nuts and marshmallows.

Groceries you'll need: Ingredients

See recipe card at the bottom of this post for quantities.

Recipe walkthrough: Instructions

This is an overview of the recipe steps. For more detailed instructions visit the recipe card at the bottom of this post.

• Step 1: Add the butter and bittersweet chocolate to a bowl and melt in the microwave in 20 second blasts.
• Step 2: Add the granulated sugar and stir until dissolved.
• Step 3: Add the eggs, and egg yolk, beating all the time. Then add the vanilla.
• Step 4: In a separate bowl add the flour, espresso powder, baking soda and salt and mix well with a whisk.

• Step 5: Add the flour mixture to the egg mixture, while beating.
• Step 6: Line a 9 inch pan with foil and spray with cooking spray. Bake in the oven for 10-12 minutes.
• Step 7: Remove from the oven and turn down the oven to 325°F. Sprinkle the chopped almonds on top of the brownie pan.
• Step 8: Next sprinkle the mini marshmallows, followed by the chocolate chunks. Bake again for another 8-9 minutes.
• Step 9: Remove from the oven and allow to cool completely, then place in the refrigerator for a few hours to completely set.

Hint: Warm up one of the brownies until melty then add a scoop of ice cream on the side for a delicious dessert idea much like a rocky road ice cream.

Recipe variations and substitute ideas

• Chocolate chips - instead of chunks.
• Cocoa Powder - this could be used instead of the bittersweet chocolate at the beginning of the brownie recipe.
• Brown Sugar - could be used instead of granulated.

Necessary gear: Equipment

The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

I used a stand mixer for this recipe, but you could use a hand mixer. You'll need another mixing bowl and a whisk, as well as a 9 inch pan for baking.

I have some affiliate links in the recipe card below for the equipment that I used.

More brownie recipes I think you'll love

How to store leftovers

Store the rocky road brownies at room temperature in an airtight container lined with paper towels for up to 5 days.

They will last for longer if you want to keep them in the refrigerator.

Mel's kitchen notes

Storing the brownies in the refrigerator will help preserve them longer, just allow to sit at room temperature for 30 minutes before eating.

If you’ve tried this Rocky Road Brownies Recipe or any other great recipe on my site, let me know in the comment section below, how it turned out, we love hearing from our readers!

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